Starters
Pan Seared Lamb Chops
8.7
Uicy Punjabi Lamb Kebab
6.9
Green Spice and Harissa Coated Organic Chicken Inner Fillets
6.55
Shami Kebab of Slow Cooked Lamb Shoulder
7.1
Tandoor King Prawn With Spiced Scallops and Raspberry Caviar
8.25
Lubia, Halloumi and Dried Mango Kofta
5.75
Kentish Oyster Fritters
7.55
Lucknow’s Famous Royal Galouti Kebab of Spring Lamb
7.25
Vegetarian ‘meat’ Kebab
6.1
Coconut Vinegar Poached King Prawns
8.1
Sichuan Pepper and Black Garlic Seasoned Chargrilled Monkfish
7.9
Rum Soaked Beef Medallions
7.75
Piyaz Pakodas (Onion Bhaji)
5.9
Mixed Platter
14.9
Ocean Platter
17.75
Papadums Basket (Per Person)
1.2
Pickle Tray (Per Person)
1.2
Mains
Pakistani Chicken Korahi
15.7
South Indian Tandoori Butter Chicken
16.1
Pistachio Chicken Korma
15.75
Honey and Orange Glazed Multani Chicken Shashlik
17.9
Norfolk Free Range Chicken Breast Supreme
15.7
Tandoori Breast of Guinea Fowl
16.25
Pot Baked Biriyani
17.7
Mumbay Duck Stir-fry
17.25
Street Food Style Twice Cooked Beef Vindaloo Curry
16.1
Roast Rump of Welsh Lamb
19.9
Madhur Jaffrey Approved Home Style Lamb Curry With a Kashmiri Twist
16.9
Pan Seared Female Duck Breast
18.25
Slow Cooked Organic Lamb Neck
19.2
Clove and Chilli Oil Infused Aged Beef Fillet Steak
19.55
Roghan Josh Style Lamb Shank Massala
16.9
Wild Spencer Gulf King Prawns
19.7
Alaskan Cod Loin
17.1
Green Spiced Half Lobster Thermidor
23.2
King Prawn Amritsari
21.95
Wild Sea Bass Butterfly
17.9
Paneer and Royal Cumin Dumplings
15.1
Wild Mushroom and Asparagus Thoran
14.25
Chickpea and Baby Aubergine Curry Singapore Style
14.9
Strawberry, Asparagus and Toasted Home Made Cottage Cheese
15.25
Parcels of Halloumi and Organic Vegetables
15.55
Patron House Farm Organic Vegetable Melange
15.7
Accompaniments
Light Herbed Brown Rice
4.25
Darjeeling Style Egg Fried Rice
4.95
Saffron Flavoured Basmati Rice
3.95
Steamed Basmati Rice
3.75
Home Style Lemon Rice
4.25
Curry Leaf Quinoa
4.95
Vegetable Side Dishes
Creamy Garlic Spinach
5.1
Forest Mushroom Stir-fry
6.55
Black Lentils With Honey and Yoghurt
5.9
Dhal Tadka With Yellow Split Lentils
5.9
Jaipuri Crispy Okra Bhaji
5.55
Garlic and Coriander Tempered Fresh Aubergine
6.1
Lambs Liver With French Beans
7.55
Ginger Crusted Stir-fried Baby Potatoes and Cauliflower
5.9
Sauteed Sweet Pumpkin With Curry Leaves, Chilli and Cumin
6.1
Cumin and Cucumber Raita With Spinach and Besan Crumbs
4.1
Pomegranate and Asparagus Raita
4.55
Hyderabadi Salad
8.9
Breads
Plain Naan
3.9
Date and Ginger Naan
4.55
Garlic and Coriander Naan
4.25
Peshwari Naan
4.7
Minced Lamb Filled Naan
4.9
Potato and Shallot Naan
4.55
Layered Tawa Paratha
4.1
Lacchadhar Paratha
4.75
Chapati (Thin Wholemeal Bread)
3.2
Options
Gluten Free
Lean Lamb
Corn Fed Chicken Breast
