King Wah Seafood Restaurant (Menu)
209 Southgate Ave, Daly City
+1 650-756-9700
Appetizers
Egg Rolls
4.95
Fried Wontons
4.95
Pot Stickers
5.95
Fried Prawns
7.50
Honey Glazed Barbecued Pork
7.95
Honey Glazed Spare Ribs
6.95
Deep Fried Squids
7.50
Deep Fried Oysters
7.95
Paper Wrapped Chicken
6.95
Deep Fried Chicken
6.50
Soup
King Wah Special Soup
7.50
Dried Scallop with Yellow Chives Soup
9.50
Chicken with Spinach Soup
6.50
Hot & Sour Summer
6.95
Seafood and Bean Curd Soup
6.95
Minced Beef w/Egg White Soup
6.50
Seaweed Soup
6.95
Sizzling Rice Soup
7.95
Minced Chicken w/Creamed Corn Soup
6.50
Wonton Soup or Wonton Noodle Soup
Wonton Soup
6.25
Wor Wonton
7.95
Seafood Wonton
7.95
Prawns Wonton with Tender Green
7.95
Barbecued Pork Wonton
6.95
Beef Wonton
6.95
Chicken Wonton
6.95
Roast Duck Wonton
7.50
Roast Duck Yee Foo Wonton
6.95
Seafood
Seafood Basket
11.50
Fresh Clams in Black Bean Sauce
9.50
Saute Prawns and Scallops
10.95
Honey Walnut Prawns
11.95
Salt & Pepper Prawns
9.95
Prawns in Lobster Sauce
9.95
Stir-Fried Prawns in Shell
9.95
Szechuan Style Prawns
9.95
Sweet & Sour Prawns
9.95
Kung Pao Prawns
9.95
Prawns with Cashew Nuts
9.95
Scallops with Mushrooms
10.95
Kung Pao Scallops
10.95
Scallops in Black Bean Sauce
10.95
Scallops with Broccoli
10.95
Oysters with Ginger & Scallion
8.95
Oysters with Black Bean Sauce
8.95
Squids with Ginger & Scallion
8.75
Squids with Black Bean Sauce
8.75
Squids with Tender Greens
8.75
Salt & Pepper Rock Cod Fillet
9.25
Fried Rock Cod Fillet
9.25
Sweet & Sour Rod Cod Fillet
9.25
Steamed Rex Sole w/Soy Sauce
8.95
Pan-Fried Rex Sole w/Ginger Soy Sauce
8.95
Steamed Sea Bass
Steamed Catfish in Black Bean Sauce
Steamed Whole Rock Cod
Sweet & Sour Whole Rod Cod
Crab
Lobster
Beef
Mongolian Beef
9.95
Szechuan Style Beef
8.95
Beef with Asparagus
8.95
Beef with Tender Greens
8.95
Beef with Broccoli
8.95
Beef with Double Mushrooms
8.95
Orange Peel Beef
8.95
Beef with Oyster Sauce
8.95
Curry Beef
8.95
Satay Beef
8.95
Beef with Tomato
8.95
Beef Cube Steak
10.95
Beef Cube Steak
10.95
Fowl (Chicken)
Cantonese Style Fried Chicken
16.00
Scallion Sizzling Oil Chicken
16.00
Kung Pao Chicken
8.50
Mongolian Chicken
8.50
Szechuan Style Chicken
8.50
Chicken with Orange Sauce
8.50
Chicken with Lemon Sauce
8.50
General Tso's Chicken
8.50
Sesame Chicken
8.50
Orange Peel Chicken
8.50
Chicken with Black Bean Sauce
8.50
Chicken with Broccoli
8.50
Chicken with Curry
8.50
Chicken with Tender Greens
8.50
Chicken with Almonds
8.50
Chicken with Garlic Sauce
8.50
Chicken with Mix Vegetables
8.50
Chicken with Asparagus
8.50
Chicken with Oyster Sauce
8.50
Chicken with Cashew Nuts
8.50
Peking Duck (Whole)
23.00
Roast Duck
9.50
Pork
Peking Style Pork Chop
7.95
Salt & Pepper Pork Chop
7.95
Spare Ribs with Black Bean Sauce
7.95
Spare Ribs with Sweet & Sour Sauce
7.95
Sweet & Sour Pork
7.95
Double Cooked Pork
7.95
Ma Po Tofu (Bean Curd)
7.95
Pork with Bean Curd
7.95
Eggplant with Minced Pork
7.95
Shredded Pork with Garlic Sauce
7.95
Vegetables
Braised Bean Curd
7.50
Kung Pao Bean Curd
7.50
Bean Curd with Mix Vegetables
7.50
Three Kinds Mushroom with Oyster Sauce
7.95
Black Mushroom with Oyster Sauce
7.95
Sweet Peas with Black Mushroom
7.95
Sweet Peas with Water Chestnuts
6.95
Saute Tender Greens
6.95
Saute Mix Vegetables
6.95
Mix Vegetables with Buddhist Style
7.95
Eggplant with Spicy Sauce
7.95
String Bean in Dry Spicy Garlic
7.50
Saute String Bean
7.50
Fried Rice
House Special Fried Rice
7.50
Seafood Fried Rice
7.95
Fu Kein Style Fried Rice
8.50
Ying Yang Fried Rice
8.50
Shrimp Fried Rice
7.95
Beef Fried Rice
6.95
Chicken Fried Rice
6.95
Barbecued Pork Fried Rice
6.95
Ham Fried Rice
7.50
Mix Vegetable Fried Rice
6.50
Chicken with Salted Fish Fried Rice
8.50
Chow Mein, Chow Fun, or Hong Kong Style Chow Mein
House Special Chow Mein
8.95
Seafood Chow Mein
8.95
Shrimp Chow Mein
8.50
Sliced Chicken Chow Mein
7.75
Mushroom Chicken Chow Mein
7.75
Almond Chicken Chow Mein
7.75
Beef Chow Mein
7.75
Tomato Beef Chow Mein
7.75
Barbecued Pork Chow Mein
7.75
Rice Stick Noodle Singapore Style
8.50
Chow Fun Singapore Style
8.50
Special Dry Scallop Chow Yee Mein
12.95
Mu Shu
Mu Shu Pork
6.95
Mu Shu Pork
6.95
Mu Shu Pork
6.95
Mu Shu Pork
6.95
Mu Shu Pork
8.50
Egg Foo Young
Egg Foo Young
7.00
Barbecued Pork Egg Foo Young
7.50
Chicken Egg Foo Young
7.50
Shrimp Egg Foo Young
9.50
Shrimp with Scrambled Egg
9.95
Shrimp Egg Foo Young
9.50
Shrimp with Scrambled Egg
9.95
Dim Sum
Dim Sum
2.20
Pork Dumpling
2.20
Steamed Shrimp, Pork Dumpling
2.20
Shark Fin & Shrimp Dumpling
2.20
Chicken Feet
2.20
Beef Brook Tripe
2.20
Steamed Spareribs
2.20
Steamed Beef Ball
2.20
Steamed B.B.Q. Pork Bun
2.20
Chicken Bun
2.20
Egg Custard Sweet Bun
2.20
Lotus Sweet Bun
2.20
Deep Fried Meat Dumpling
2.20
Crispy Spring Roll
2.20
Sponge Cake
2.20
Flakey Egg Tart
2.20
Crispy Taro Turnover
2.20
Pan Fried Turnip Pudding
2.20
Baked B.B.Q . Prok Bun
2.20
Baked Egg Custard Sweet Bun
2.20
Sesame Ball
2.20
Sweet Tofu
2.20
Shrimp Dumpling
2.80
Steamed Chives Dumpling
2.80
Steamed Scallop Dumpling
2.80
Baked B.B.Q . Pork Puff
2.80
Coconut Pudding
2.80
Fresh Fruit Pudding
2.80
Pan Fried Egg Yolk
2.80
Brown Sugar Bean Dumpling
2.80
Shrimp Stuffed Eggplant
2.80
Shrimp Stuffed Bell Pepper
2.80
Shrimp Stuffed Jalapeno
2.80
Fried Stuffed Bean Curd
2.80
Bean Curd Skin Roll
2.80
Steamed Seafood Dumpling
2.80
Pan Fried Chives Dumpling
2.80
Deep Fried Shrimp Balls
2.80
Pork with Preserved Egg Congee
2.80
B.B.Q. Pork Crepe
3.50
Beef Crepe
3.50
Fresh Shrimp Crepe
3.50
Sweet Rice
3.50
Salt & Pepper Squid
3.50
Pan Fried Crepe with X.O. Sauce
3.50
Foil Wrapped Chicken
3.50
Deep Fried Shrimp Dum
3.50
Dry Bean Curd Skin Roll
3.50
Shrimp Stuffed Fresh Mushroom
3.50
Beef Haslet
3.50
Chef's Special
Saute Scallop and Prawns in X.O. Spicy Sauce
10.95
Saute Fresh Crab in X.O. Spicy Sauce
Saute Eggplants with Seafood
10.50
Saute Rock Cod Fillet
9.25
Fried Rock Cod Fillet
9.25
Steamed or Pan-Fried Rex Sole
8.95
Honey Walnut Prawns
11.95
Fresh Clams in Black Bean Sauce
9.50
Boiled Fresh Clams
10.95
Chicken Clay Pot
10.95
Steamed Minced Pork
8.95
Steamed Bean Curd
8.95
Steamed Fresh Oysters
8.95
Deep Fried Oysters in Salt and Pepper
8.95
Steamed Seafood with Cheese
10.95
Sizzling Chicken and Prawns in Hot Iron Platter
10.95
Deep Fried Quail (Minimum 2)
3.00
Pork Chop in Orange Sauce
7.95
Pan-Fried Taro with Roast Duck
12.95
Pan-Fried Taro with Prawns
11.95
Stewed Pork Clay Pot
9.95
Preserved Meat Clay Pot with Taro
8.95
Pork Sparerib Clay Pot with Taro
8.95
Roast Duck Clay Pot with Taro
9.95
Seafood Clay Pot with Spicy Sauce
10.95
Chicken and Salted Fish Clay Pot
7.95
Bean Curd
10.50
Beef Stew Clay Pot
8.95
Saute Mustard Greens
7.95
Saute Sweet Pea Sprouts
10.95
Saute Spinach with Garlic Sauce
7.95
Saute Spinach with Preserved Egg
8.95
Chinese Tender Greens with Special Soup
7.95
Saute Chinese Broccoli with Oyster Sauce
6.95
