Thailand No.1 (Menu)
80-81 Bailgate, Lincoln
+44 1522 537000
Set Meals
Set Meal A (Min 2 People)
49.9
Set Meal B (Min 2 People)
55.9
Set Meal C (Min 4 People)
123.8
Set Meal Deluxe (Min 4 People)
135.8
Set Meal Serving
For 2 People
For 2 People
8.5
For 2 People
9
For 3 People
9
For 3 People
9.5
For 3 People
16.5
For 3 People
17.5
For 3 People
24.95
For 3 People
24.95
For 3 People
26.95
For 3 People
27.95
For 4 People
For 4 People
18
For 4 People
19
For 4 People
24.5
For 4 People
26
For 4 People
49.9
For 4 People
47.9
For 4 People
53.9
For 4 People
55.9
For 5 People
27
For 5 People
28.5
For 5 People
30.95
For 5 People
32.5
For 5 People
33.95
For 5 People
34.5
For 6 People
36
For 6 People
38
For 6 People
40.5
For 6 People
43
For 6 People
61.9
For 6 People
67.9
Soups
Tom Yam (GF) (Medium Hot)
6.95
Tom Kha Gai (GF) (Slightly Hot)
6.95
Poa Tak Talay (GF) (Very Hot)
8.5
Appetizers
5. Satay Gai (GF) (N)
7.5
6. Luchin Tord
6.95
7. Khanom Pang Tord
6.95
8. Thung Tong
6.95
9. Tod Mon Goong
7.95
10. Tord Mon Pla
7.5
11. Poh Peah Goong
7.95
12. Goong Nga
7.95
14. Chef's Platter (Minimum of 2 People)
19
58. Prawn Crackers
3.5
Vegetarian Starters
15. Satay Jay
6.95
16. Poh Peah Tord
6.95
17. Pak Tord
6.95
18. Tord Mon Kaow Pod
6.95
19. Vegetarian Platter (Minimum of 2 People)
18
Main Dishes - Stir Fried Dishes (Pad)
30. Pad Kratiem Pik Thai
10.95
31. Pad Priew Waan
10.95
32. Pad Ka-Praw (Very Hot)
10.95
33. Pad Khing
10.95
34. Pad Himmaparn (N)
10.95
35. Pad Cha (Very Hot)
10.95
36. Pad Prik Khing (Medium Hot)
10.95
37. Pad Prik Pao (Medium Hot)
10.95
38. Pad Prik Tai Dum (Slightly Hot)
10.95
Option
Mushrooms (V)
Chicken and Mushrooms
0.55
King Prawn and Mushrooms
1.55
Mixed Seasonal Vegetables (V)
10.5
Tofu (V)
10.5
Chicken
10.75
Pork
10.75
Beef
11.95
King Prawns
12.5
Squid
12.5
Duck
12.5
Fish
12.95
Mixed Seafood
14.5
Gluten Free
Mixed Seasonal Vegetables (V)
10.75
Tofu (V)
10.75
Chicken
11.95
Pork
11.95
Beef
12.5
King Prawns
13.5
Duck
13.5
Chicken
12.95
Beef
12.95
Pork
12.95
Crispy King Prawn
Crispy Duck
Tofu (V)
Chicken
0.3
Pork
0.3
Beef
1
King Prawns
2
Squid
2
Duck
2
Fish
2.55
Mixed Seafood
4
Mixed Seasonal Vegetables (V)
Tofu (V)
Chicken
1.25
Pork
1.25
Beef
1.7
King Prawns
2.7
Duck
2.7
Chicken
2.25
Pork
2.25
Beef
2.25
Mixed Seafoods
3.7
Main Dishes - Curries (Gaeng)
20. Gaeng Kiew Waan (GF) (Medium Hot)
11.25
21. Gaeng Daeng (GF) (Very Hot)
11.25
22. Gaeng Mussaman (GF) (N) (Slightly Hot)
11.25
23. Gaeng Panang (GF) (Medium Hot)
11.25
24. Gaeng Pha (GF) (Very Hot)
11.25
25. Gaeng Phed Ped Yang
13.95
Thai Salads (Yum)
111. Yum Talay (Medium Hot)
12.95
555. Pla Goong (Medium Hot)
12.95
Main Dishes - Our Chef's Specialty Dishes
40. Gai Yang
12.95
41. Phed Yang
13.95
42. Tom Yam Goong (GF) (Medium Hot)
14.5
43. Phed Pad Subprarot
13.95
44. Pla Sam Rod (Medium Hot)
14.95
45. Pla Lad Prik (Medium Hot)
14.95
46. Pad Kiew Waan (Medium Hot)
11.25
47. Hor Mok Talay (Medium Hot)
14.95
48. Pad Ma-Kham
13.95
49. Gai Maa Now
13.5
Rice and Noodles
50. Khaow Suay (GF)
3.75
51. Khaow Pad
4
52. Khaow Ma Pow (GF)
4.25
53. Khaow Pad Pi-Sed
10.95
Pad Thai (N) Vegetarian
9.95
Pad Thai (N) Chicken
10.25
54. Pad Thai with King Prawns (N)
11.25
55. Pad Ke Mao (Medium Hot)
10.25
56. Pad Mee Jay
8.75
57. Khaow Neaw (GF)
4
58. Prawn Crackers
3.5
Main Dishes - Vegetarian (V)
V60. Pad Pak Ruam
10.25
V61. Mock Duck Pad Khi Mao (Very Hot)
11.25
V62. Preow Wan To Fu
10.95
V63. Hed Pad Himmaparn (N)
10.95
V64. To Fu Pad Ka-Praw (Medium Hot)
10.95
V65. Maa Kheua Sam Rod
10.95
V66. Gaeng Panang Pak (Medium Hot)
11.25
V67. Gaeng Kiew Wan Pak (GF) (Medium Hot)
11.25
V68. Gaeng Daeng "Mock Duck" (Very Hot)
11.25
V69. Gaeng Massaman To Fu (N) (Slightly Hot)
11.25
